Arts & Entertainment
The Fine Art of Food: Impressionist Still Life
The Impressionist art movement is typically associated with landscape, seascape, and scenes of daily life. Art historian Jeff Mishur will discuss how artists such as Monet, Renoir, Cezanne and others used food as a subject for their still life paintings and how their approaches responded to the great tradition of 17th century Dutch still life.
Registration required.
We’ve removed the ability to reply as we work to make improvements. Learn more here